Discover why this restaurant was selected by the WASHINGTONIAN as one of the “100 Very Best Restaurants” and as a Blue Ribbon Award winner. Heritage India is one of the best of its kind in the area, featuring a menu that includes unfamiliar dishes, and a talented kitchen staff that can make a classic taste like a brand-new dish. Appetizers include calamari sautéed with a hint of coconut and lemon, or cilantro and mint. Traditional fare includes tandoori and curry dishes such as “jumbo prawns” and t he ever-popular “ lamb vindaloo.” Vegetarians will be happy with the extensive selections.